AMBER AUTUMN
Sept. 8 - Nov. 30, 2026
at Kachka
Amber Autumn has become one of our favorite traditions, and we're excited to bringing it back for a third year of Georgian amber wines, ooey-gooey khachapuri, and a little friendly competition.
Starting September 8th, for twelve weeks, we’ll be pouring our way through the season with six regional styles of Georgian khachapuri, each paired with a carefully chosen amber wine from the Republic of Georgia. And because we like a little incentive with our indulgence, there will be limited-edition prizes to collect along the way! Visit us every two weeks to try our new khachapuri and our rotating cast of Georgian wine.
So grab a friend, make your reservations, and and join us for another round of Amber Autumn!
FEATURED WINE & KHACHAPURI LINEUP
September 8th-21st
Khachapuri: Megrelian - From samegrelo on Georgia's Black Sea coast where they top their cheese stuffed bread with...even more cheese! We've added a touch of tarragon and scallion for an herby inflection.
Wine: Iago’s Wine, Chinuri (Kartli, Georgia 2023)
September 22nd-October 5th
Khachapuri: Lobiani - Creamy, spiced beans tucked into yeasted dough and brushed with butter. Humble but seriously satisfying.
Wine: Apolon Kereseldze, Rachuli Tetra (Racha, Georgia 2021)
October 6th-19th
Khachapuri: Adjarulian - Eye-shaped, sulguni-filled bread from the adjara region of Georgia. Baked to order and finished with an egg yolk and zaprana butter.
Wine: Telani Valley, Glekhuri Kisi (Kakheti, Georgia 2019)
October 20th-November 2nd
Khachapuri: Osuri - Hailing from Ossetia, this style of khachapuri is filled with mashed potatoes and caramelized onions
Wine: “Our Wine,” Avsebi Rkatsiteli (Kakheti, Georgia 2019)
November 3rd-16th
Khachapuri: Kubdari - Filled with lamb, caramelized onions, barberries and seasoned with mountain cumin, marigold, and herbs. As hearty and satisfying as the rugged mountain lifestyle it sustains.
Wine: Anapea Village, Vardisperi Rkatsiteli (Kakheti, Georgia 2024)
November 17th-30th
Khachapuri: Achma - buttery thin layers of wide noodles layered with briney cheese
Wine: Baia’s Wine, Gvantsa’s Wine Pet Nat Tsitska (Imereti, Georgia 2024)
December 2nd
Save the date for our annual Georgian Supra! More details to come!